What you'll need:
- 1 Falafel Burger (we got ours from Marbled Meat Shop)
- Olive oil
- 1 Tablespoon of Hummus (we used Lemon Garlic Ithaca Hummus)
- Sliced Vermont Sharp Cheddar Cheese (we used Cabot)
- Sliced tomato
- Sliced avocado
- Mixed greens
- 1 Dam Good™ English Muffin, sliced in half
- Cook falafel burger in a pan with a olive oil until brown on both sides
- Toast English muffin.
- Smear hummus on bottom half of English muffin, and layer falafel burger, cheese, tomato, avocado, and mixed greens on top, and enjoy!